MirOil Directions for Use

Please note that it is a violation of Federal Law to use these products in a manner that is inconsistent with the product labeling. Please always refer to your operator’s manual for detailed instructions on how to correctly use these products.

MIROIL FRYLIQUID ANTIOXIDANT DIRECTIONS FOR USE

View and Download Miroil FryLiquid MSDS

Add Miroil FryLiquid before each meal session and according to instructions on the label. Add fryliquid before breakfast, lunch and dinner for full effect.

  • Use the small bottle to add fryliquid to the oil. NEVER pour fryliquid into the fryer from the big bottle!
  • Use the big bottle to fill the small bottle
  • The small bottle dispenses and measures the proper portion
  • Hold the small bottle 12" above the oil when you add fryliquid into the fryer
  • Squeeze the small bottle gently until the portion matches the size of your fryer
  • Choose the portion according to the amount of oil in your fryer

HOW MUCH FRYLIQUID TO USE?

View and download the FryLiquid dosage chart

Use the "B" size portion if:

  • If your fryer holds 50 to 60 lbs or 28 to 34 quarts or 26 to 32 liters
  • A full "B" size portion amount is between 2 thick lines or 2 thin lines on the label
  • If your fryer holds twice as much oil, then use 2 of the "B"size portions
  • If your fryer holds half as much oil, then use half of the "B" size portion
  • The half portion is between a thicker line and a thinner line on the label

Use the "C" size portion if:

  • If your fryer holds 35 to 40 lbs or 20 to 24 quarts or 19 to 23 liters
  • A full "C" size portion amount is between 2 thick or 2 thin lines on the label
  • If your fryer holds twice as much oil, then use 2 of the "C" size portions
  • If your fryer holds half as much oil, then use  half of the "C" size portion
  • The half portion is between a thicker line and a thinner line on the label

Things to note:

  • The full small bottle contains: 3 x B size portions or 4 and a half C size portions
  • Measure Between a thicker and thinner line for half portion
  • A FULL portion is equal to 2 and a half portions

WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov

MIROIL FRY POWDER FILTER AID DIRECTIONS FOR USE

View and Download Miroil Fry Powder MSDS

Add Miroil Fry Powder into your fryer oil every 5 to 8 hours. Preferably before each frying session - before breakfast, before lunch and before dinner. Choose the portion according to the amount of oil in your fryer


HOW MUCH FRY POWDER TO USE?

View and download the Fry Powder dosage chart

Use a "B" size portion if:

  • If your fryer holds 50 to 60 lbs or 28 to 34 quarts or 26 to 32 liters
  • A full “B” size portion amount is in a "B" size portion packet or a full bulk portion cup
  • If your fryer holds twice as much oil, then use 2 of the "B" size portions
  • If your fryer holds half as much oil, then use half of the "B" size portion

Use a "C" size portion if:

  • If your fryer holds 35 to 40 lbs or 20 to 24 quarts or 19 to 23 liters
  • A full "C" size portion is in a "C" size portion packet or the "C" size line on the bulk portion cup
  • If your fryer holds twice as much oil, then use 2 of the "C" size portions
  • If your fryer holds half as much oil, then use a "D" size portion

Use a "D" size portion (80 ml line on the bulk portion cup) if:

  • If your fryer holds 17 to 20 lbs or 10 to 12 quarts or 9 to 12 liters
  • A "D" size portion on the bulk portion cup is half of a "C" size portion

Use multiple portions for fryers larger than listed here.

Things to note:

  • When you start using Frypowder there may be a delay in the delivery of maximum improvement of food quality with Frypowder due to transition symptoms. Transition symptoms happen because Frypowder frees pre-existing gums from fryer surfaces
  • Heavy gum deposits usually clear up in 1 to 4 days. The carbons deposits begin to break loose in 3 to 5 weeks. After the fryer surfaces are clean, they will stay clean
  • If your fryers have heavy carbon and gum deposits, you may prevent the delay in improved cooking performance while Frypowder cleans fryer surfaces by doing a boil out

WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov

FOLLOW THIS PROCEDURE FOR FAST AND SAFE FILTERING USING EZ FLOW FILTERS

Safety first! Be Alert and avoid accidents.

  • There may be water in the oil that can build dangerous steam pressure
  • Do not lock the pot lid in place if the oil sizzles
  • Always use a pot that will fit under the valve and is big enough to hold all the oil.
  • The oil level should be at least 2" below the top of the pot when the fryer is empty
  • Filter in the morning when the oil is liquid and only 10'F or 20'F above room temperature

 

FOR FRYERS WITH DRAIN VALVES

For heavy crumb loads and faster filtering:            

  1. Drain the oil directly into filter pot. The oil does not pass through the filter.
  2. Use a sauce pan and oil from the filter pot to flush crumb residue from the bottom of the fryer.
  3. Shut the fryer drain valve. The heavy crumb and sludge will settle to the bottom of the filter pot and place the EZ FlowTM Filter across the top of the fryer.
  4. Use the sauce pan to return the oil to the fryer through the filter bag until the weight of the oil and pot is light enough to be lifted and poured safely.
  5. Set the thermostat to frying temperature and turn fryer ON.

For normal crumb loads:

  1. Place the EZ FlowTM Filter across the top of the filter pot and carefully drain the oil through the filter.
  2. Use a sauce pan and filtered oil from the filter pot to flush crumb residue from the bottom of the fryer into the filter pot.
  3. Shut the fryer drain valve.
  4. Use the sauce pan to return the oil to the fryer through the filter bag until the weight of the oil and pot is light enough to be lifted and poured safely.
  5. Set the thermostat to frying temperature and turn fryer ON.

 

FOR FRYERS WITH LIFT OUT FRY PANS – WITHOUT DRAIN VALVES

Use a sauce pan to remove warm oil from large lift out fryer pans. Lift the pan and pour oil into a filter pot only when the weight and level of the oil is low. Then use either of the procedures described above.

 

CLEANING PROCEDURE

  • Your MirOil Filter cleans in seconds using a rinse of hot water spray.
  • Do not use soap or detergent to clean the filter, fry baskets, fryers or filter pots. 
  • Do not clean any of these items in the dishwasher.
  • The least residue of soap or detergent will reduce the life and performance of your oil.
  • Clip the pot lid in place and store both the filter and filter pot in the same safe place for next day use.