Fry Oil Management is a daily process undertaken at restaurants and foodservice businesses that serve deep fried foods, using a range of products and machinery.

Fry oil management is the most important task for any commercial kitchen that uses deep fryers.

Fry oil management is essential for 2 main reasons: satisfaction for your customers and cost savings for your business.

If your customers love what they eat at your restaurant, they will come back again and again to support your business and enjoy the flavors they love. However, if the quality of your fried foods seesaws between light, fresh, crisp and tasty to soggy, burnt, bland or unappealing, it’s likely they won’t come back. In addition, customers are knowledgeable about the health hazards of fried food, and poor quality will certainly raise a red flag. By using commercial deep fryer oil filtration products and machines from The FryOilSaver Company, you can ensure consistently flavorful food that satisfies your customers.

The quality of your food is directly related to the quality of your fry oil.

The second reason to manage your fry oil is the big cost-saving benefit associated with it. Good fry oil is not cheap and, according to research, amounts to 10% of a business’s overall product cost. If you implement a good fry oil management system, you can extend the life of your fry oil by 50%. This not only saves costs but ensures the quality of your product, time after time.

Top products needed for efficient fry oil management

Fry Oil Management Guides and How-To's

Read useful articles and tips on all aspects of fry oil management - from purchase to the eventual discarding of it.

February 16, 2024

Answering all your questions about cleaning a commercial deep fryer

Commercial deep fryers make chefs’ lives so much easier. Thanks to their precise temperature control and generous size, whipping up […]
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Original MirOil Spare Parts

As the foremost suppliers of genuine MirOil spare parts for MirOil fry oil filter machines, we stock only genuine MirOil OEM parts to ensure your MirOil machine works flawlessly. Contact us today with your part requirements.
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The best types of oil to use in a deep fryer

Whether you work with a commercial deep fryer or you’re just a home cook looking to make some killer fried foods, you may find yourself wondering, “Am I using the right type of oil for deep frying?”
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Magnesol Filter Powder & MirOil FryPowder vs FreshFry Pods: which is more effective? 

Magnesol Fryer Oil Filter Powder has been trusted by about 75% of the Top 100 U.S-based QSR chains for over 30 years. Similarly, MirOil FryPowder has held onto its spot in restaurant owners’ supply cupboards ever since it was first introduced to the market.
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Sanitizer Test Strips: finding the right solution for your kitchen

If you run a commercial kitchen, you’ll know that making delicious food is equal parts art and science. The same goes for cleaning the kitchen after a long day.
January 26, 2023

Here’s your chance to put MirOil FryPowder to the test for FREE

We’re offering you a chance to try out MirOil FryPowder for yourself. Keep reading to find out how to get your FREE 10-day FryPowder trial pack
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Maintenance tips for your commercial deep fryer

A commercial deep fryer is an expensive purchase for a business, and for many restaurant owners it’s also the hardest […]
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What is MirOil fryer oil cleaner and why do I need it?

Looking for products that will help you save on costs in your restaurant kitchen through effective oil cleaning and filtration? Let's talk about MirOil - the only name you need to know.