• The MirOil PCM test kit includes 12 fry oil test tubes and an activating solution. Instructions are included.
• Shows critical accumulation of Polar (PCM) and other Non – Triglyceride contaminate materials that signal the end of the frying oil life.
• To help save resources and money, this frying oil test measures the shortening breakdown in your fryer to avoids premature dumping of oil or using bad oil that can affect food quality.
• The box has a simple, color-coded scale on it that will make it very easy to measure your results
• Produces clear and accurate results in just 3 minutes
• Regular use of the MirOil fry quality assurance test will reduce health concerns associated with polar substances and avoid poor quality fried foods
• Made in USA, these food service test kits are a must-have with any fryer to check oil quality. Suited to check oil without the risk of harmful by-products!

How to use the MirOil PCM test kit

• Step 1: Add your used oil into the tube to the Step 1 line. Place the cap on the tube and shake.
• Step 2: Add the detector solution to the Step 2 line, cap the tube and shake. The liquid contaminants from the oil will be captured by the detector solution.
• Step 3: Stand the tub upright. The detector solution will seperate and collect below the oil.
• Step 4: Match the colour of the detector solution to the provided color chart to determine oil condition.